If you'd like to keep up with what we have going on, please fill out our little mailing list form, if you could be so kind. We'll send out newsletters every so often letting you know what's up.

Vendors

Bread

de Porres

de Porres is Danielle Bell and Pablo Osorio. For seven years they’ve staged intimate gatherings in unique spaces throughout Los Angeles and New York City. Their menus feature savories inspired by his native Peru and desserts that evoke her American South. In addition to their dinner series, the two work as private chefs, utilizing Pablo’s eleven years of restaurant experience and Danielle’s lifelong love of baking and hosting—Southern style. On Sundays they can be found at the Hollywood Farmers’ Market.
Website

Website

Related Vendors